Desvios White 2019, 75cl
Lua Cheia
Destemming and pressing; static decantation, fermentation in barrels used with indigenous yeasts. Cleaning of the thick lees and subsequent aging in the barrel for 12 months. Maturation in bottle for 48 months.
Wine made from the Viosinho grape variety.
Regular price
€19,80
-
In stock
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